Bucket List Copa Dark K-Cup® Compatible Coffee Pods, 24 Count

🇨🇴🔥 Bold Colombian Comfort with a Touch of Sweetness!

⭐ Power Points

• Made with 100% Arabica coffee beans

• Sourced from Colombia

• Dark roast for a rich, full-bodied cup

• Pleasant, mellow acidity

• Unmistakable caramelly sweetness

• Subtle nutty finish

• Convenient single-serve K-Cup® compatible pods

• 24 pods per box

• Compatible with Keurig® K-Cup® brewers, including Keurig 2.0

👅 Tasting Notes
Caramel • Nutty • Rich Roasted Coffee • Mellow

🔥 Roast Level
Dark Roast

📝 Description
Bring home the rich character of Colombian coffee with Bucket List Copa Dark! Crafted from 100% Arabica beans, this dark roast delivers a full-bodied cup with pleasant mellow acidity, delicious caramel sweetness, and a hint of nuttiness. Smooth, satisfying, and wonderfully flavourful, it's an easy favourite for your daily coffee ritual. Add Copa Dark to your coffee bucket list and savour a little Colombian inspiration in every sip!

☕ Perfect Brew
Brew using your Keurig® coffee maker’s recommended setting. Enjoy it black to appreciate its caramel sweetness and nutty finish, or add a splash of milk or cream for a smoother cup.

☕ Try It In

• Colombian Morning Coffee: Enjoy it black for a rich, full-bodied start.

• Caramel Latte: Add steamed milk and caramel syrup for a café-style treat.

• Iced Copa Dark: Brew, chill, and serve over ice.

• Nutty Café au Lait: Add warm milk and a touch of hazelnut syrup.

• Dark Roast Mocha: Combine with chocolate for a rich dessert-inspired drink.

🍴 Recipe Idea: Colombian Caramel Nut Latte

Ingredients:

• 1 Bucket List Copa Dark K-Cup® pod

• ½ cup steamed milk

• 1 tbsp caramel syrup

• ½ tsp hazelnut syrup

• A pinch of cinnamon (optional)

Directions:

1. Brew the coffee into your favourite mug.

2. Stir in the caramel and hazelnut syrups.

3. Add the steamed milk and mix gently.

4. Finish with a pinch of cinnamon and enjoy your Colombian-inspired coffee treat!