Terra Spicy Chai Hot Chocolate, 250g.

Deep Cocoa. Warm Spice. Chai Comfort.

 

Power Points

 

- 🍫 Rich Dutch-Process Cocoa – Deep chocolate provides a smooth, comforting foundation.

- 🌿 Classic Chai Spice – Warm cinnamon, aromatic star anise, and a gentle peppery note create layers of flavour.

- ☕ Two Café Favourites in One – The richness of hot chocolate meets the cozy character of a spiced chai latte.

- ✨ Warm & Complex – Chocolate grounds the cup while the spices keep every sip interesting.

- 🥛 Create Your Perfect Cup – Whole milk delivers a classic latte-style richness, while oat or almond milk offers a lighter alternative.

- 🌱 Vegan & Dairy Free – Made without milk, so you can prepare it with your favourite dairy or plant-based option.

 

Short Description

 

Spicy Chai brings together the comforting richness of hot chocolate and the aromatic warmth of chai. Dutch-process cocoa and golden cane sugar create a smooth chocolate base, layered with cinnamon, gentle pepper, and the distinctive lift of star anise. Blended in Montréal, it’s cozy, warming, and just adventurous enough to keep you coming back for another sip.

 

Suggested Uses

 

Perfect for grey mornings, rainy afternoons, chilly evenings, or any time ordinary hot chocolate feels a little too predictable.

 

Pair it with gingerbread, carrot cake, spiced cookies, banana bread, or other warmly spiced treats. Curl up with a book and let the cup do the atmospheric heavy lifting.

 

For a more sophisticated café drink, add a shot of espresso to create a Spicy Chai Mokaccino.

 

Preparation

 

Classic Spicy Chai

 

Add 2 tbsp (15 g) of Spicy Chai hot chocolate powder to 1 cup (250 ml) of hot milk. Stir until smooth and completely dissolved.

 

For extra froth:

Fill your cup halfway with hot milk and stir in the powder until dissolved. Froth the remaining milk and gently combine.

 

Barista Tip:

Oat milk is an excellent match for the warm spices, adding natural sweetness and a creamy texture without overpowering the chai character.

 

Recipe Ideas

 

☕ Spicy Chai Mokaccino

Spicy Chai hot chocolate + steamed milk + 1 shot of espresso. Finish with a dusting of cinnamon.

 

🍯 Honey Chai Chocolate

Spicy Chai hot chocolate + steamed milk + a touch of honey. Finish with cinnamon and a star anise pod.

 

🍎 Spiced Apple Chocolate

Spicy Chai hot chocolate + steamed milk + apple syrup. Top with whipped cream and cinnamon.

 

🎃 Chai Pumpkin Chocolate

Spicy Chai hot chocolate + steamed oat milk + pumpkin spice syrup. Finish with whipped cream and a sprinkle of chai spice.

 

🧊 Iced Spicy Chai Chocolate

Prepare the hot chocolate slightly stronger, cool, and pour over ice with milk. Finish with cold foam and a dusting of cinnamon.

 

Additional Information

 

Ingredients: Organic golden cane sugar, Dutch cocoa powder, natural flavour

 

Dietary: Vegan, Milk Free, Nut Free, Dairy Free

 

Made in: Montréal, Canada

 

Taste Profile

 

Cocoa: ★★★★☆

Chai Spice: ★★★★★

Cinnamon: ★★★★☆

Sweetness: ★★★☆☆

Warmth: ★★★★★

Body: ★★★★☆

 

Flavour Notes: Deep cocoa • Cinnamon • Star anise • Gentle pepper • Warm spice • Smooth finish